Ingredient

-300 grams grounded pork

-10-12 fresh shrimps

-1/3 cup chopped garlic

-1 tablespoon minced garlic

-1 tablespoon chopped scallion

-1 teaspoon minced chili

-1/2 tablespoon chili

-2 tablespoon seasoning sauce

-1 tablespoon drinking water

-1 tablespoon vegetable oil

-1 tablespoon fish sauce

-2 tablespoon fresh milk

 

Steps

1.Combine grounded pork, minced garlic, minced chili, oil, seasoning sauce, and water together and stir until thoroughly mixed.

2.Spread the mixture on the plate.

3.Place shrimps, chopped garlic, and chili on top.

4.Pour fish sauce and milk over the pork.

5.Prepare a steamer by bringing about two inches of water to a boil.

6.Place plate in the steamer, cover, and steam for about 15 to 20 minutes or until meat is no longer pink and cooked through.

7.Sprinkle with green onions and enjoy your meal.