Steamed Egg With Fresh Clams
Steamed Egg is one of a very causal dish in Chinese cuisine. It is very easy to make and nutritious. The smooth tasting texture of the steamed eggs with the Maggi soy sauce clearly opens up your appetite. Adding clams as one of the ingredients brings the freshness of seafood taste into the egg. If you are looking for something that is quick and easy, this is a good choice for you. Ingredients: Eggs —- 3 Clams —- 10 pcs…